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Y11 Exam Preparation 2009 - Food Technology
Research Context - Eggs
Design Theme - Buffet products
In preparation for the examination you should research:
- Different uses of eggs in buffet products
- The properties and ingredients used in buffet products
- Production systems used to produce quality food products
For Images to use as a research guide please refer to your original preparation sheet
The images below are similar to the ones on the preparation sheet
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